Robbie Burns Day Scotch Tasting!


On Robbie Burns Day, celebrate with Chef Trevor Stephens special Scottish cuisine.
With Scotch specially selected for each course.

Friday, January 25, 2019

Three-course meal with Scotch pairings.

Cocktails at 6:00pm ~ Dinner 7:00pm 

$125 pp inclusive

Tickets available now. Call 519.432.5554 

Traditional Scottish cuisine with a fine dining twist 

Scotland’s National Soup

Deconstructed Cock-a-Leekie Soup

Chicken drumstick lollipop, braised leeks & carrots, Julienne dates,

 bannock crostini, peppered chicken broth

(Poured tableside)

Paired with Johnnie Walker Black

Scotland’s National Dish

Roast Aberdeen Prime Rib with Haggis

Yorkshire pudding, Rumbledethumps, curly kale, au jus

Paired with Johnnie Walker Blue Label Ghost


King of Scotland’s Uncontested Dessert

Cranachan (Napolean Style)

Bread pudding, oat biscuit, raspberry preserve, tablet

Paired with White Walker By Johnnie Walker

Tickets available now. Call 519.432.5554