New Years
Day Brunch
Tuesday, January 01st, 2008
Menu ~ $29.95 per person
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Selection of Salads and
Veggies
North Atlantic Whole Salmon
Shell Fish & Smoked Fish Presentation
Fresh Fruit Platter
Selection of Breakfast Pastries & Scones
Imported & Domestic Cheeses
Inn-made Bread Basket
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Omelette
Station
Gourmet Waffles with Fresh Fruit
Double Smoked Bacon, English Breakfast Sausage
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Prime Rib Roast with Yorkshire Pudding
Herb Roasted Turkey with an Apple Thyme gravy
Potato Gratin
Roasted Vegetables
Sausage & Herb Stuffing
Candied Squash
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Selection of Decadent Cakes and Pastries
To reserve your table for one of our
Culinary Events contact Guest Services (519) 433-2891;
(877)435-3466; email info@idlewyldinn.com
Executive Chef:
Andrew Wolwowicz
Director of Food Services : Jim Bay








